Free Recipes | Food | Drink | Cake: Ranchero Chicken Stroganoff Recipe

Ranchero Chicken Stroganoff Recipe
ingredients

* 6 chicken breast halves, boned and skinned
* 4 tablespoons margarine
* ½ cup chopped onion
* ½ pound mushrooms, thinly sliced
* ¼ cup white wine
* 1 cup Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix, prepared
* 2 ounces diced pimientos, drained
* Salt and pepper

directions

1. In a skillet, sauté chicken breasts in 2 tablespoons margarine about 4-5 minutes on each side or until browned and cooked through.
2. Transfer chicken to a serving platter.
3. In same skillet, sauté onion in chicken drippings and remaining 2 tablespoons margarine for 1 minute.
4. Add mushrooms and sauté 3 minutes.
5. Increase heat to high, add wine and cook 4 minutes.
6. Reduce heat to low and stir in prepared dressing and pimientos.
7. Cook until heated through.
8. Salt and pepper to taste.
9. Spoon over chicken breasts.

Source: http://freerecipescooking.blogspot.com/2011/07/ranchero-chicken-stroganoff-recipe.html

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